Few desserts capture the spirit of nostalgia and campfire gatherings quite like s'mores, with their perfectly balanced blend of toasted marshmallows, creamy chocolate, and crunchy graham crackers.
Taking the classic flavors to the next level, S'mores Bars Graham Krispie Treats blend the beloved taste trio in an easy, no-bake dessert that is perfect for any season and every occasion.
As confectionery creativity has evolved over the years, s'mores have found their way into countless recipes, but this innovative treat truly stands out by combining the simplicity of rice krispie treats and the rich, gooey satisfaction s'mores are known for.
The result is a crowd-pleasing snack bar that comes together in minutes, delivering all the nostalgia of fireside s'mores without any of the mess or hassle.
Whether you make them for picnics, potlucks, family movie nights, or school bake sales, S'mores Bars Graham Krispie Treats provide a playful twist on two American dessert traditions in one irresistible package. This recipe is easy to customize, fun to prepare with kids, and stores well for days of indulgence.
Read on for a detailed guide on preparing this no-bake treat, including tips for success, serving ideas, and answers to the most common questions about s'mores krispie bars.
Ingredients
- 4 cups mini marshmallows
- 3 tablespoons unsalted butter
- 4 cups crisped rice cereal
- 1 ½ cups graham cracker pieces (broken into small chunks)
- 1 ¼ cups semi-sweet chocolate chips or chunks
- 1 cup additional mini marshmallows, for topping
- ½ teaspoon vanilla extract
- Pinch of salt
- Nonstick spray or additional butter (for greasing pan)
Instructions
- Coat a 9x13-inch baking pan with nonstick spray or butter to prevent sticking.
- In a large saucepan over medium heat, melt 3 tablespoons of butter. Stir continuously to prevent burning.
- Add 4 cups of mini marshmallows to the melted butter and stir gently until fully melted and completely smooth.
- Once the marshmallows are melted, remove the pan from heat. Stir in the vanilla extract and a pinch of salt for enhanced flavor.
- Immediately fold in the crisped rice cereal and gently mix to coat all pieces evenly with the marshmallow mixture.
- Add the graham cracker chunks to the mixture and stir just until combined; avoid overmixing to maintain the texture of the graham pieces.
- Let the mixture cool for about 1 minute, then quickly fold in 1 cup of the chocolate chips, so they soften but don't fully melt.
- Gently press the mixture evenly into the prepared pan using a greased spatula or clean hands. Do not compact too firmly to keep bars tender.
- While the base is still warm, scatter the additional mini marshmallows and remaining chocolate chips over the top, pressing them in slightly.
- Allow the bars to cool completely at room temperature for 1 to 2 hours or speed up the process by chilling in the fridge for 30 minutes.
- Once set, use a sharp knife to cut into bars or squares. Serve and enjoy the S'mores Bars Graham Krispie Treats!
Nutritional Information
S'mores Bars Graham Krispie Treats offer a delicious balance of flavors and textures, but it is important to be mindful of their nutritional content, especially if they are to be enjoyed as a regular snack.
Each bar, based on a yield of 20 servings, provides approximately 140 calories, with most of the energy coming from carbohydrates and sugars, thanks to the marshmallows, chocolate, and cereals used. Total fat content is moderate, around 4 grams per serving, primarily sourced from the butter and chocolate.
There is a small amount of protein-about 1 gram per bar-and dietary fiber is present in minor amounts due to the graham crackers. With less than 60 mg of sodium and minimal cholesterol, these bars are not overly salty or heavy.
While they are a yummy, fun treat best consumed in moderation, they can be an occasional indulgence, especially for active children or as a celebratory treat. For those looking to further reduce sugar or calories, ingredients such as dark chocolate or lighter marshmallow alternatives may be substituted.
Overall, S'mores Bars Graham Krispie Treats are a festive, crowd-pleasing dessert, ideal for family events when balanced with a healthy, varied diet.
Wine and Beverage Pairings
S'mores Bars Graham Krispie Treats pair wonderfully with beverages that complement their rich chocolate and sweet marshmallow notes. For a classic, family-friendly pairing, serve with cold milk or chocolate milk, both of which offer a creamy contrast to the chewy bar.
Hot chocolate or rich mochas are also indulgent options, especially during colder months. If serving adults, a fruity red wine like zinfandel or a lightly sweet port will echo the chocolate's depth. Coffee, especially French roast or cold brew, complements both the graham and chocolate flavors.
For summer gatherings, try an iced latte, chai, or even a vanilla milkshake to round out the dessert experience.
Cooking Tips and Variations
For the ultimate S'mores Bars Graham Krispie Treats, start by using fresh marshmallows and crisped rice cereal; stale ingredients can make the bars tough or chewy rather than light and tender.
To avoid sticking, lightly grease your hands or spatula with butter or nonstick spray when pressing the mixture into the pan. Do not overpack, as dense bars lose their delightful, pillowy texture.
For extra chocolatey flavor, use a mix of milk and dark chocolate chips or swap in chopped chocolate bars for a rustic touch. To mimic authentic campfire s'mores, very lightly toast the marshmallows on top with a kitchen torch before serving. This step adds that signature toasty aroma and appearance.
For dietary variations, consider substituting gluten-free graham crackers and cereal to create a gluten-free version, or opt for vegan butter and marshmallows to make the bars suitable for vegan diets. Add-ins like toasted coconut flakes, crushed pretzels, or even a swirl of peanut butter can offer additional flavor twists.
For special events, press festive sprinkles into the top or create themed versions with colored chocolate. Refrigeration will help bars set quickly, but for softest texture, allow them to come to room temperature before serving.
Serving Suggestions
S'mores Bars Graham Krispie Treats shine as both everyday snacks and special occasion desserts. For parties or large gatherings, cut the bars into small, bite-sized squares and arrange them on a festive serving platter alongside fresh berries or seasonal fruit for added color.
Pack the treats in individual parchment wrappers or boxes for picnics or school lunches-they travel well and don't require refrigeration once set.
For a fun dessert bar at family events, offer S'mores Bars Graham Krispie Treats with toppings like whipped cream, extra melted chocolate, or crushed nuts, allowing guests to customize their treats. During holidays, shape or cut the bars with themed cookie cutters and decorate with colored sprinkles or edible glitter.
The bars can also be lightly warmed in the microwave for 5 to 10 seconds to recreate that freshly-made, gooey texture reminiscent of campfire s'mores. For elegant presentation, serve alongside gourmet ice cream or espresso shots. No matter how you serve them, these delicious bars are guaranteed to disappear quickly.
Health Benefits
While S'mores Bars Graham Krispie Treats are a sweet indulgence, they can be part of a balanced lifestyle when enjoyed in moderation. The rice cereal and graham crackers offer some B vitamins and trace minerals, while the addition of dark chocolate can contribute small amounts of antioxidants.
For those aiming to improve nutritional value, consider using whole grain or fortified cereals, dark chocolate for extra flavonoids, and reducing the butter amount slightly. Marshmallows are mostly sugars and should be consumed sparingly, but their lightness allows for satisfying a sweet tooth without overloading on calories.
The bars can be tailored to suit food allergies or vegetarian and vegan diets with ingredient swaps, making them accessible to a wider range of people. Remember to complement sweet treats like these with plenty of fresh fruits, whole grains, and proteins throughout the day for optimal well-being.
Frequently Asked Questions
Yes, these bars are perfect for making in advance. After they have cooled and set, store them in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness. Let them return to room temperature before serving for best texture.
Avoid overcooking the marshmallows when melting and do not press the mixture too firmly into the pan. Using fresh ingredients also helps maintain a soft, chewy texture.
Yes, the bars can be frozen. Wrap individual bars in plastic wrap and store them in a sealed freezer bag for up to 1 month. Defrost at room temperature before serving.
Absolutely. Substitute gluten-free graham crackers and rice cereal for a gluten-free version, and use dairy-free butter and chocolate as well as allergen-free marshmallows for a dairy-free or vegan adaptation.
Use a sharp, lightly greased knife for clean cuts. Wiping the blade between slices and occasionally reheating under warm water can also prevent sticking.
S'mores Bars Graham Krispie Treats effortlessly combine the much-loved flavors of classic s'mores-chocolate, toasted marshmallow, and graham cracker-in a no-bake, fuss-free bar perfect for every occasion. With easy-to-find ingredients, minimal equipment, and quick preparation, this recipe delivers a sweet treat that kids and adults alike will adore. Whether you're bringing a taste of summer to winter gatherings, planning a bake sale, or simply satisfying a dessert craving, these bars are sure to delight. With the ability to customize for dietary preferences and endless possibilities for creative flair, S'mores Bars Graham Krispie Treats are destined to become a favorite addition to your dessert repertoire. Gather your family and friends and whip up a batch-the irresistible combination of flavors and textures will keep everyone coming back for more.
Ingredients
- 3 cups mini marshmallows
- 4 cups crisp rice cereal
- 1 cup graham cracker crumbs
- ½ cup unsalted butter
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- ½ cup mini marshmallows (for topping)
Instructions
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1Grease an 8x8-inch baking pan and set aside.
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2In a large pot over medium heat, melt butter. Add the mini marshmallows and stir until fully melted and smooth.
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3Remove the pot from heat and stir in vanilla extract and salt. Add the crisp rice cereal and graham cracker crumbs, mixing until evenly coated.
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4Gently fold in chocolate chips (the mixture should be warm but not hot to prevent melting too much).
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5Press the mixture evenly into the prepared pan. Press extra mini marshmallows on top and lightly press down.
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6Allow bars to cool completely at room temperature before cutting into squares and serving.
Approximate Information for One Serving
Nutrition Disclaimers
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.
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